argote-lactic-anaerobic-shokunin_25-08-23_1759_10th
Roast profile graph is not visible on smaller displays (such as mobile). Please view on a desktop browser.
Roast Details Full City (Medium) | Colombia
Roast Details
Roaster Rating
Roaster Type
Kaleido Serial
Kaleido Serial
Roaster Size
200 g
200 g
Uploaded
Aug. 23, 2025, 12:45 p.m.
Aug. 23, 2025, 12:45 p.m.
Roasted
Aug. 23, 2025, 6:23 p.m.
Aug. 23, 2025, 6:23 p.m.
Milestones
Charge
125.8° C —
125.8° C —
Turning Point
113.2° C 0:21
113.2° C 0:21
Dry End
165.5° C 3:29
165.5° C 3:29
1st Crack
187.8° C 5:30
187.8° C 5:30
1st Crack End
195.8° C 6:53
195.8° C 6:53
2nd Crack
— —
— —
Drop
195.5° C 6:54
195.5° C 6:54
Cool
157.8° C 8:39
157.8° C 8:39
Phases
Dry
50.4% 3:29
50.4% 3:29
Maillard
29.4% 2:02
29.4% 2:02
Development
20.3% 1:24
20.3% 1:24
Weight
150.9 g to — —
150.9 g to — —
