Burundi Anerobic
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Roast Details City+ (Light/Medium) | Burundi
| Roaster | Tall_Coffee | |
| Roaster Rating | ||
| Roaster Type | Dongyi BY | |
| Roaster Size | 2.00 kg | |
| Uploaded | Nov. 16, 2025, 7:07 p.m. | |
| Roasted | Nov. 16, 2025, 6:52 p.m. | |
| Charge | 193.9° C | —:— |
| Dry End | 151.7° C | 4:40 m |
| 1st Crack | 201.1° C | 9:24 m |
| 1st Crack End | — | —:— |
| 2nd Crack | — | —:— |
| Drop | 210.6° C | 10:32 m |
| Cool | — | —:— |
| Dry % | 44.3% | 4:40 m |
| Maillard % | 44.9% | 4:44 m |
| Dev % | 10.8% | 1:08 m |
| Weight | 1,200.0 g to 1,042.0 g | 13.2% Loss |
