Roaster Profile
Roaster Overview
Username
Tall_Coffee
Joined
Jun 26, 2025
Roasts
36 (36 public)
Average Rating
3.0 stars
Identity
Top Origin
Colombia
Top Roast Level
City (Light)
Count
36
Style
Balanced
Consistency
Experimental
Milestone Averages
Charge
201.9 °C
Dry End
151.9 °C
3:58
1C
199.1 °C
7:21
Drop
210.3 °C
8:50
Average Phase Breakdown
Dry
3:56 45.1%
Maillard
3:25 38.1%
Development
1:29 16.8%
Batch & Yield
Avg Batch
1,059 g
Avg Yield
86.6%
Totals
Green
32.8 kg
Roasted
28.4 kg
Roast Time
5h 17m
Roasting Trends
Origin Distribution (Top 10)
Roast Level Distribution
Phase Trend Over Time
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Latest Roasts
| Rating | Title | Roast Level | Bean Origin | Roaster Type | Roasted | Weight | Dev % |
|---|---|---|---|---|---|---|---|
| — | Brazil | City+ (Light/Medium) | Brazil | Dongyi BY | 01/11/2026 | 1,003.0 g | 16.1% |
| — | Ethiopian Danc | City (Light) | Ethiopia | Dongyi BY | 11/16/2025 | 1,000.0 g | 15.7% |
| — | Burundi Anerobic | City+ (Light/Medium) | Burundi | Dongyi BY | 11/16/2025 | 1,200.0 g | 10.8% |
| — | BrazilianNossa | Full City (Medium) | Brazil | Dongyi BY | 11/16/2025 | 1,200.0 g | 18.9% |
| — | Colombia Finca | Full City (Medium) | Colombia | Dongyi BY | 11/16/2025 | 1,200.0 g | 18.6% |
| — | Colombia Finca | Full City (Medium) | Colombia | Dongyi BY | 11/16/2025 | 1,500.0 g | 20.6% |
| — | Ethopian Red Honey Danche- -Royal Coffee | City+ (Light/Medium) | Ethiopia | Dongyi BY | 11/01/2025 | 1,000.0 g | 15.2% |
| — | Ethopian Guji | City (Light) | Ethiopia | Dongyi BY | 10/19/2025 | 1,556.0 g | 17.8% |
| — | Costa Rica La Magnolia Tres Rios | City+ (Light/Medium) | Costa Rica | Dongyi BY | 10/02/2025 | 1,501.0 g | 16.4% |
| — | Keyan | City (Light) | Kenya | Dongyi BY | 10/02/2025 | 406.0 g | 18.5% |