# 47 BOURBON ROSADO 120GR TMO
Roast profile graph is not visible on smaller displays (such as mobile). Please view on a desktop browser.
Roast Details Full City+ (Medium/Dark) | Ecuador
Roast Details
Roaster
Roaster Rating
Roaster
Kaleido Serial
Roaster Size
100 g
Roasted
Feb. 23, 2026, 7:45 p.m.
Uploaded
Feb. 27, 2026, 12:44 a.m.
Milestones
Charge
129.0 °C —
Turning Point
111.3 °C 0:29
Dry End
151.4 °C 3:26
1st Crack
185.6 °C 8:42
1st Crack End
— —
2nd Crack
— —
Drop
185.6 °C 8:42
Cool
152.9 °C 9:50
Phase Breakdown
Dry
39.4%
Maillard
60.6%
Dev
0.0%
Batch & Yield
Green
—
Roasted
—
Loss
—