# 46 BOURBON ROSADO 120GR TMC
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Roast Details City+ (Light/Medium) | Ecuador
Roast Details
Roaster Rating
Roaster Type
Kaleido Serial
Kaleido Serial
Roaster Size
100 g
100 g
Uploaded
Feb. 26, 2026, 7:47 p.m.
Feb. 26, 2026, 7:47 p.m.
Roasted
Feb. 23, 2026, 2:32 p.m.
Feb. 23, 2026, 2:32 p.m.
Milestones
Charge
125.9° C —
125.9° C —
Turning Point
107.4° C 0:30
107.4° C 0:30
Dry End
146.6° C 3:12
146.6° C 3:12
1st Crack
174.5° C 6:24
174.5° C 6:24
1st Crack End
181.9° C 7:47
181.9° C 7:47
2nd Crack
— —
— —
Drop
181.9° C 7:47
181.9° C 7:47
Cool
151.8° C 8:53
151.8° C 8:53
Phases
Dry
41.2% 3:12
41.2% 3:12
Maillard
41.2% 3:12
41.2% 3:12
Development
17.7% 1:23
17.7% 1:23
Weight
— —
— —