# 45 BLEND TIPICA CASTILLO 120GR TMO
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Roast Details Full City+ (Medium/Dark) | Ecuador
Roast Details
Roaster Rating
Roaster Type
Kaleido Serial
Kaleido Serial
Roaster Size
100 g
100 g
Uploaded
Feb. 26, 2026, 7:51 p.m.
Feb. 26, 2026, 7:51 p.m.
Roasted
Feb. 23, 2026, 2:21 p.m.
Feb. 23, 2026, 2:21 p.m.
Milestones
Charge
128.5° C —
128.5° C —
Turning Point
109.1° C 0:30
109.1° C 0:30
Dry End
151.1° C 3:41
151.1° C 3:41
1st Crack
172.3° C 5:54
172.3° C 5:54
1st Crack End
182.4° C 8:03
182.4° C 8:03
2nd Crack
— —
— —
Drop
182.5° C 8:08
182.5° C 8:08
Cool
154.4° C 9:05
154.4° C 9:05
Phases
Dry
45.2% 3:41
45.2% 3:41
Maillard
27.4% 2:14
27.4% 2:14
Development
27.4% 2:14
27.4% 2:14
Weight
— —
— —
