# 36 geisha 22 flujo quemador alto
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Roast Details Full City+ (Medium/Dark) | Ecuador
Roast Details
Roaster Rating
Roaster Type
Kaleido Serial
Kaleido Serial
Roaster Size
400 g
400 g
Uploaded
Feb. 16, 2026, 9:01 p.m.
Feb. 16, 2026, 9:01 p.m.
Roasted
Feb. 16, 2026, 3:28 p.m.
Feb. 16, 2026, 3:28 p.m.
Milestones
Charge
141.9° C —
141.9° C —
Turning Point
98.1° C 0:41
98.1° C 0:41
Dry End
142.4° C 3:02
142.4° C 3:02
1st Crack
163.3° C 4:18
163.3° C 4:18
1st Crack End
175.8° C 5:42
175.8° C 5:42
2nd Crack
— —
— —
Drop
175.7° C 5:44
175.7° C 5:44
Cool
144.4° C 6:53
144.4° C 6:53
Phases
Dry
52.8% 3:02
52.8% 3:02
Maillard
22.3% 1:17
22.3% 1:17
Development
24.9% 1:26
24.9% 1:26
Weight
100.0 g to 90.0 g 10.0% Loss
100.0 g to 90.0 g 10.0% Loss
