# 34 geisha 22 70gr dror dt
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Roast Details Full City (Medium) | Ecuador
Roast Details
Roaster
Roaster Rating
Roaster
Kaleido Serial
Roaster Size
100 g
Roasted
Feb. 13, 2026, 9:55 p.m.
Uploaded
Feb. 17, 2026, 2:15 a.m.
Milestones
Charge
119.8 °C —
Turning Point
104.6 °C 0:18
Dry End
146.8 °C 3:56
1st Crack
166.3 °C 7:45
1st Crack End
170.4 °C 9:03
2nd Crack
— —
Drop
170.6 °C 9:05
Cool
140.3 °C 10:14
Phase Breakdown
Dry
43.3%
Maillard
42.2%
Dev
14.6%
Batch & Yield
Green
100.0 g
Roasted
—
Loss
—
