Guatemala El Cabro 195c 8:03
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Roast Details Full City (Medium) | Guatemala
Roast Details
Roaster Rating
Roaster Type
Kaleido Serial
Kaleido Serial
Roaster Size
200 g
200 g
Uploaded
Feb. 15, 2026, 12:20 p.m.
Feb. 15, 2026, 12:20 p.m.
Roasted
Feb. 15, 2026, 10:24 a.m.
Feb. 15, 2026, 10:24 a.m.
Milestones
Charge
178.5° C —
178.5° C —
Turning Point
111.6° C 0:48
111.6° C 0:48
Dry End
158.8° C 4:11
158.8° C 4:11
1st Crack
180.8° C 6:11
180.8° C 6:11
1st Crack End
— —
— —
2nd Crack
— —
— —
Drop
195.3° C 8:03
195.3° C 8:03
Cool
166.8° C 11:02
166.8° C 11:02
Phases
Dry
51.9% 4:11
51.9% 4:11
Maillard
24.8% 2:00
24.8% 2:00
Development
23.3% 1:53
23.3% 1:53
Weight
200.0 g to 170.4 g 14.8% Loss
200.0 g to 170.4 g 14.8% Loss
