Roaster Profile

Roaster Overview
Username
canoepster
Joined
May 27, 2026
Roasts
22 (22 public)
Average Rating
N/A
Identity
Top Origin
Honduras
Top Roast Level
City+ (Light/Medium)
Count
21
Style
Development-forward
Consistency
Experimental
Milestone Averages
Charge
202.6 °C
Dry End
145.6 °C
4:21
1C
179.7 °C
7:51
Drop
195.4 °C
10:17
Average Phase Breakdown
Dry
4:21 42.8%
Maillard
3:29 33.7%
Development
2:26 23.5%
Batch & Yield
Avg Batch
346 g
Avg Yield
85.1%
Totals
Green
7.3 kg
Roasted
6.2 kg
Roast Time
3h 35m
Roasting Trends
Origin Distribution (Top 10)
Roast Level Distribution
Phase Trend Over Time
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Latest Roasts

RatingTitleRoast LevelBean OriginRoaster TypeRoastedWeightDev %
26 07 09 Number34supremoFull City (Medium)Colombia07/09/2026350.0 g26.5%
26 07 09 Number33supremoFull City (Medium)Colombia07/09/2026350.0 g25.8%
26 07 04 number32cerradoCity+ (Light/Medium)Brazil07/04/2026350.0 g24.5%
26 07 04 Number 31 SupremoCity+ (Light/Medium)Colombia07/04/2026350.0 g22.8%
26 07 03 kaapi royale number30City (Light)India07/03/2026350.0 g12.5%
26 07 03 Number 29 MyanmarCity+ (Light/Medium)Myanmar07/03/2026350.0 g13.7%
26 07 03 Number28myanmarCity+ (Light/Medium)Myanmar07/03/2026350.0 g9.8%
26 07 03 number 27 myanmarCity (Light)Myanmar07/03/2026350.0 g9.6%
26 07 03 Number 26 myanmarFull City (Medium)Myanmar07/03/2026350.0 g22.6%
26 07 02 number 24 espresso blendFull City (Medium)Australia07/02/2026350.0 g25.9%