Yellow Caturra - Natural / Dry Process - 2024

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Roast Details City+ (Light/Medium) | Guatemala

Roast Details
Roaster
tilau
Roaster Rating
Roaster
Cyberroaster
Roaster Size
400 g
Roasted
Jan. 10, 2026, 2:15 p.m.
Uploaded
Jan. 10, 2026, 5:47 p.m.
Milestones
Charge
189.3 °C —
Turning Point
95.6 °C 1:26
Dry End
149.5 °C 5:50
1st Crack
185.7 °C 9:42
1st Crack End
— —
2nd Crack
— —
Drop
196.6 °C 11:27
Cool
— —
Phase Breakdown
Dry
51.0%
Maillard
33.8%
Dev
15.3%
Batch & Yield
Green
400.0 g
Roasted
347.0 g
Loss
13.3%

Beans

Origin: Finca El Orégano (Guatemala)
Process: Natural / Dry Process, SCA: 86.3
Altitude: 1700m
Green beans density: 770.0g/l
Flavour notes: Fruits tropicaux, Baies, Fruits secs, Saturé, Pulpeux, Confituré
Single Origin Arabica Caturra
Additional Details
Whole Color
56.0 Agtron
Ambient Humidity
41.6% RH
Ambient Pressure
1001.6 hPa
Ambient Temperature
21.3 °C
Moisture Green
110.5%
Greens Temperature
17.0 °C
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