Tanzania Peaberry
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Roast Details Full City (Medium) | Tanzania
Roast Details
Roaster Rating
Roaster Type
BC-2 Roaster
BC-2 Roaster
Roaster Size
900 g
900 g
Uploaded
June 21, 2025, 12:28 p.m.
June 21, 2025, 12:28 p.m.
Roasted
June 20, 2025, 2:49 p.m.
June 20, 2025, 2:49 p.m.
Milestones
Charge
192.7° C —
192.7° C —
Turning Point
91.4° C 1:22
91.4° C 1:22
Dry End
154.4° C 5:00
154.4° C 5:00
1st Crack
187.6° C 7:50
187.6° C 7:50
1st Crack End
— —
— —
2nd Crack
— —
— —
Drop
201.3° C 10:06
201.3° C 10:06
Cool
— —
— —
Phases
Dry
49.5% 5:00
49.5% 5:00
Maillard
28.1% 2:50
28.1% 2:50
Development
22.4% 2:16
22.4% 2:16
Weight
680.3 g to 591.0 g 13.1% Loss
680.3 g to 591.0 g 13.1% Loss
Beans
Tanzania Peaberry
(washed)
Roasting Notes
Burman Coffee Traders
