San Lucia Rojo - Washed / Wet Process - 2024
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Roast Details City+ (Light/Medium) | Nicaragua
Roast Details
Roaster
Roaster Rating
Roaster
Cyberroaster
Roaster Size
400 g
Roasted
April 26, 2026, 6:47 a.m.
Uploaded
April 26, 2026, 7:25 a.m.
Milestones
Charge
193.3 °C —
Turning Point
129.4 °C 1:24
Dry End
162.3 °C 4:50
1st Crack
196.2 °C 8:40
1st Crack End
— —
2nd Crack
— —
Drop
201.2 °C 9:42
Cool
— —
Phase Breakdown
Dry
49.8%
Maillard
39.5%
Dev
10.7%
Batch & Yield
Green
250.0 g
Roasted
217.0 g
Loss
13.2%
Beans
Origin: Gonzalo Castillo, Byron Rodriguez, Almendarez, Silvio Sanchez, Juan Ramon Diaz (Nicaragua)
Process: Washed / Wet Process, SCA: 85.0
Altitude: 1300m
Density: 660.0g/l
Flavour notes: black tea,light brown caramel,red grape,tamarind
Blend: 34.0% Arabica Catuai, 33.0% Java, 33.0% Pacamara
uuid: d8f078c7-5fa0-47cc-afe6-e2b4c6c2c344
Additional Details
Whole Color
62.8 Agtron
62.8 Agtron
Ambient Humidity
41.0% RH
41.0% RH
Ambient Pressure
1018.0 hPa
1018.0 hPa
Ambient Temperature
20.0 °C
20.0 °C
Moisture Green
12.0%
12.0%
Greens Temperature
20.0 °C
20.0 °C