RwandaNyamasheke Gitwe
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Roast Details City (Light) | Rwanda
Roast Details
Roaster Rating
Roaster Type
Kaleido Serial
Kaleido Serial
Roaster Size
400 g
400 g
Uploaded
July 30, 2025, midnight
July 30, 2025, midnight
Roasted
April 26, 2025, 4:43 p.m.
April 26, 2025, 4:43 p.m.
Milestones
Charge
169.7° C —:—
169.7° C —:—
Dry End
151.2° C 3:18 m
151.2° C 3:18 m
1st Crack
178.2° C 5:02 m
178.2° C 5:02 m
1st Crack End
— —:—
— —:—
2nd Crack
— —:—
— —:—
Drop
185.2° C 6:11 m
185.2° C 6:11 m
Cool
144.6° C 7:36 m
144.6° C 7:36 m
Phases
Dry
53.4% 3:18 m
53.4% 3:18 m
Maillard
27.9% 1:44 m
27.9% 1:44 m
Development
18.6% 1:09 m
18.6% 1:09 m
Weight
200.9 g to 178.0 g 11.4% Loss
200.9 g to 178.0 g 11.4% Loss
Roasting Notes
Try to keep the burner around 60 +/- 10 degrees and heavily adjust the air flow.
Next time keep burner higher going into first crack with added air flow. (maybe +10)
