Rwanda Dry Process Tumba
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Roast Details City (Light) | Rwanda
| Roaster | tinster4x4 | |
| Roaster Rating | ||
| Roaster Type | Kaleido Serial | |
| Roaster Size | 400 g | |
| Uploaded | June 17, 2025, 7:19 p.m. | |
| Roasted | June 17, 2025, 4:07 p.m. | |
| Charge | 176.2° C | —:— |
| Dry End | 160.5° C | 3:27 m |
| 1st Crack | 186.5° C | 5:48 m |
| 1st Crack End | — | —:— |
| 2nd Crack | — | —:— |
| Drop | 187.0° C | 6:42 m |
| Cool | 149.8° C | 8:06 m |
| Dry % | 51.5% | 3:27 m |
| Maillard % | 35.1% | 2:21 m |
| Dev % | 13.4% | 0:54 m |
| Weight | 200.6 g to 174.4 g | 13.1% Loss |
Beans: SV 180DEV 13.4% City (13.1%) |
