RIGGERS BLEND
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Roast Details
Roaster | RIGGERS | |
Roaster Rating | ||
Roaster Type | Kaleido Serial | |
Roaster Size | 1.20 kg | |
Uploaded | June 16, 2025, 4:18 p.m. | |
Roasted | June 10, 2025, 8:44 p.m. | |
Charge | 179.5° C | —:— |
Dry End | 150.0° C | 3:33 m |
1st Crack | 185.0° C | 5:24 m |
1st Crack End | — | —:— |
2nd Crack | — | —:— |
Drop | 202.5° C | 7:00 m |
Cool | 126.5° C | 11:15 m |
Dry % | 50.7% | 3:33 m |
Maillard % | 26.4% | 1:51 m |
Dev % | 22.9% | 1:36 m |
Weight | 600.0 g to 515.8 g | 14.0% Loss |
Roast Feedback (beta) What's this?
- Roast Level City+A well-balanced light-medium roast. Good for preserving brightness and sweetness.
- Info Development ratio is well-balanced (22.9%).This should help with sweetness and complexity.
- Info Weight loss is well-balanced (14.0%).This suggests a well-developed roast with retained origin character.
- Note First crack started early (5:24 m).Use lower heat ramp or reduce charge temp.
- Note Total roast time is on the short side (7:00 m).Roast may be rushed or underdeveloped. Consider extending for balance and sweetness.
- Warning Dry-phase RoR is high (Δ = 21.5° C/min).Reduce early heat to avoid risk of scorching or overshooting into Maillard.
- Warning Mid-phase RoR is high (Δ = 18.9° C/min).Reduce heat during Maillard to avoid rushing into first crack or flattening sweetness.
- Warning First crack RoR is high (Δ = 15.5° C/min).Reduce heat just before first crack to avoid uneven or aggressive cracking.
- Warning Finish RoR is high (Δ = 10.9° C/min).Reduce heat more gradually after first crack to avoid overdevelopment or harshness.
Beans: ETHIOPIAN 5.0COLOUNMBIAN 3.0 ETHIOPIAN 2.0 |