Obata - Natural / Dry - 2024
Roast Details Full City (Medium) | Costa Rica
| Roaster | tilau | |
| Roaster Rating | ||
| Roaster Type | Cyberroaster | |
| Roaster Size | 400 g | |
| Uploaded | Aug. 10, 2025, 3:30 a.m. | |
| Roasted | Aug. 10, 2025, 8:34 a.m. | |
| Charge | 184.9° C | —:— |
| Dry End | 150.3° C | 4:46 m |
| 1st Crack | 188.4° C | 7:52 m |
| 1st Crack End | 204.5° C | 9:24 m |
| 2nd Crack | — | —:— |
| Drop | 206.3° C | 9:34 m |
| Cool | — | —:— |
| Dry % | 49.8% | 4:46 m |
| Maillard % | 32.4% | 3:06 m |
| Dev % | 17.8% | 1:42 m |
| Weight | 400.3 g to 338.4 g | 15.5% Loss |
Beans: Origin: Hacienda Sonora (Costa Rica)Process: Natural / Dry, SCA: 87.0 Altitude: 1800, density: 500.0g/l Flavour notes: Raisin rouge, Floral, Sucré |