Obata - Natural / Dry - 2024
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Roast Details Full City (Medium) | Costa Rica
Roast Details
Roaster Rating
Roaster Type
Cyberroaster
Cyberroaster
Roaster Size
400 g
400 g
Uploaded
Aug. 10, 2025, 3:30 a.m.
Aug. 10, 2025, 3:30 a.m.
Roasted
Aug. 10, 2025, 8:34 a.m.
Aug. 10, 2025, 8:34 a.m.
Milestones
Charge
184.9° C —
184.9° C —
Turning Point
100.3° C 1:16
100.3° C 1:16
Dry End
150.3° C 4:46
150.3° C 4:46
1st Crack
188.4° C 7:52
188.4° C 7:52
1st Crack End
204.5° C 9:24
204.5° C 9:24
2nd Crack
— —
— —
Drop
206.3° C 9:34
206.3° C 9:34
Cool
— —
— —
Phases
Dry
49.8% 4:46
49.8% 4:46
Maillard
32.4% 3:06
32.4% 3:06
Development
17.8% 1:42
17.8% 1:42
Weight
400.3 g to 338.4 g 15.5% Loss
400.3 g to 338.4 g 15.5% Loss
Beans
Origin: Hacienda Sonora (Costa Rica)
Process: Natural / Dry, SCA: 87.0
Altitude: 1800, density: 500.0g/l
Flavour notes: Raisin rouge, Floral, Sucré
