M2_ 31
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Roast Details Full City (Medium) | Costa Rica
Roast Details
Roaster
Roaster Rating
Roaster
Kaleido Serial
Roaster Size
400 g
Roasted
Dec. 21, 2025, 7:31 p.m.
Uploaded
June 16, 2026, 9:53 p.m.
Milestones
Charge
179.2 °C —
Turning Point
94.0 °C 0:39
Dry End
164.8 °C 4:15
1st Crack
182.2 °C 5:29
1st Crack End
— —
2nd Crack
— —
Drop
202.2 °C 7:09
Cool
168.5 °C 8:20
Phase Breakdown
Dry
59.4%
4:15
Maillard
17.1%
1:14
Dev
23.4%
1:41
Batch & Yield
Green
340.0 g
Roasted
292.9 g
Loss
13.9%
Beans
Costa Rica Dry Process Haacienda Sonora
Roasting Notes
City to Full City
Cupping Notes
The kind of high intensity fruit flavors fans of anaerobic coffees will love. Mulled wine, raspberry balsamic, tangy limoncello, pomegranate molasses, brooding bitersweetness, and rum-like aroma.