Laos Paksong Hills Gesha
Roast profile graph is not visible on smaller displays (such as mobile). Please view on a desktop browser.
Roast Details City (Light) | Laos
Roast Details
Roaster Rating
Roaster Type
Kaleido Serial
Kaleido Serial
Roaster Size
400 g
400 g
Uploaded
Aug. 18, 2025, 11:43 p.m.
Aug. 18, 2025, 11:43 p.m.
Roasted
Aug. 18, 2025, 8:17 p.m.
Aug. 18, 2025, 8:17 p.m.
Milestones
Charge
189.2° C —
189.2° C —
Turning Point
118.5° C 0:41
118.5° C 0:41
Dry End
161.2° C 3:06
161.2° C 3:06
1st Crack
185.2° C 5:39
185.2° C 5:39
1st Crack End
— —
— —
2nd Crack
— —
— —
Drop
189.5° C 6:41
189.5° C 6:41
Cool
144.8° C 8:41
144.8° C 8:41
Phases
Dry
46.4% 3:06
46.4% 3:06
Maillard
38.2% 2:33
38.2% 2:33
Development
15.4% 1:02
15.4% 1:02
Weight
200.0 g to 174.8 g 12.6% Loss
200.0 g to 174.8 g 12.6% Loss
Beans
SV 190
FC 185
Dev 15.4%
Roast
