La Fabrica - Washed / Wet Process - 2025
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Roast Details City+ (Light/Medium) | Colombia
Roast Details
Roaster Rating
Roaster Type
Cyberroaster
Cyberroaster
Roaster Size
400 g
400 g
Uploaded
Jan. 11, 2026, 9:05 a.m.
Jan. 11, 2026, 9:05 a.m.
Roasted
Jan. 11, 2026, 1:23 p.m.
Jan. 11, 2026, 1:23 p.m.
Milestones
Charge
191.6° C —
191.6° C —
Turning Point
94.4° C 1:18
94.4° C 1:18
Dry End
149.0° C 5:14
149.0° C 5:14
1st Crack
185.4° C 9:00
185.4° C 9:00
1st Crack End
— —
— —
2nd Crack
— —
— —
Drop
194.3° C 10:36
194.3° C 10:36
Cool
— —
— —
Phases
Dry
49.4% 5:14
49.4% 5:14
Maillard
35.5% 3:46
35.5% 3:46
Development
15.1% 1:36
15.1% 1:36
Weight
410.0 g to 354.0 g 13.7% Loss
410.0 g to 354.0 g 13.7% Loss
Beans
Origin: ASOSEP Tolima region (Colombia)
Process: Washed / Wet Process
Altitude: 1600m
Green beans density: 730.0g/l
Flavour notes: Light carmel, Exotic fruits, white grape
Single Origin Arabica N/A - Select a bean
