Singing Rooster Baptiste Blue
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Roast Details City+ (Light/Medium) | Haiti
| Roaster | Brewweasel | |
| Roaster Rating | ||
| Roaster Type | 2_Skywalker_Arduino | |
| Roaster Size | 500 g | |
| Uploaded | Nov. 15, 2025, 4:20 p.m. | |
| Roasted | Nov. 15, 2025, 2:01 p.m. | |
| Charge | 176.3° C | —:— |
| Dry End | 152.2° C | 4:20 m |
| 1st Crack | 182.4° C | 6:48 m |
| 1st Crack End | — | —:— |
| 2nd Crack | — | —:— |
| Drop | 188.2° C | 8:12 m |
| Cool | — | —:— |
| Dry % | 52.9% | 4:20 m |
| Maillard % | 30.1% | 2:28 m |
| Dev % | 17.1% | 1:24 m |
| Weight | 250.0 g to 214.2 g | 14.3% Loss |
Beans: his lot comes from Baptiste (Central Plateau) and is sourced through UCOCAB (Union des Cooperativas Cafeteras de Baptiste), a grassroots cooperative union in the Baptiste commune. Recent reports describe UCOCAB as a network of approximately eight grassroots cooperatives representing approximately 2,000 small-producer families (numbers vary by year).Within UCOCAB, CAB is a recognized group, known for its high altitudes and late harvests; CAB manages multiple washing stations and prioritizes quality control. The farms are located at an altitude of approximately 1,100 m (over 3,600 feet). The plant material in this supply chain is traditional Haitian Arabica, predominantly Typica and Bourbon, along with Caturra and Catimor in some plots. Tasting Notes: Awesome cup this season, good from light to dark. Darker roasts which are more traditional for Haitian coffee, come off robust and strong with a floral islandy sweet edge and a smoky aftertaste. Bigger bodied and on the chocolaty spicy side of things. Being so clean this cup is great at light to medium roasts as well; hints of lemony floral, crisp, sweet with a more nutty/caramel tone. A little acidity but not enough to push folks away. A lovely daily drinking cup. Roasting Notes: We recommend a solid medium roast to start. Fuller bodied and smooth with a sweet edge. Looking for a more delicate cup with sweeter hints of nutty/caramel/floral? Go a little lighter. Looking for a very strong semi-sweet chocolaty cup with a smoky edge? Make sure to touch 2nd crack with it. Great prep and a easy to roast coffee. Medium to low chaff |