Guatemala FTO Honey Process Chuacus - Batch 1
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Roast Details Full City (Medium) | Guatemala
Roast Details
Roaster
Roaster Rating
Roaster
—
Roaster Size
—
Roasted
Feb. 15, 2026, 7:10 p.m.
Uploaded
March 14, 2026, 10:11 p.m.
Milestones
Charge
35.8 °C —
Turning Point
28.2 °C 0:10
Dry End
148.9 °C 3:14
1st Crack
206.3 °C 7:48
1st Crack End
— —
2nd Crack
— —
Drop
219.5 °C 9:00
Cool
— —
Phase Breakdown
Dry
35.9%
Maillard
50.7%
Dev
13.3%
Batch & Yield
Green
230.1 g
Roasted
199.2 g
Loss
13.4%
