Ethiopian Dry Process Dogo Sodu
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Roast Details City+ (Light/Medium) | Ethiopia
Roast Details
Roaster Rating
Roaster Type
Kaleido Serial
Kaleido Serial
Roaster Size
400 g
400 g
Uploaded
Feb. 3, 2026, 7:43 p.m.
Feb. 3, 2026, 7:43 p.m.
Roasted
Feb. 3, 2026, 2:08 p.m.
Feb. 3, 2026, 2:08 p.m.
Milestones
Charge
174.2° C —
174.2° C —
Turning Point
92.0° C 0:50
92.0° C 0:50
Dry End
149.0° C 3:53
149.0° C 3:53
1st Crack
183.2° C 6:18
183.2° C 6:18
1st Crack End
— —
— —
2nd Crack
— —
— —
Drop
196.8° C 8:14
196.8° C 8:14
Cool
— —
— —
Phases
Dry
47.1% 3:53
47.1% 3:53
Maillard
29.5% 2:26
29.5% 2:26
Development
23.4% 1:56
23.4% 1:56
Weight
270.0 g to 231.0 g 14.4% Loss
270.0 g to 231.0 g 14.4% Loss