Ethiopian Dry Process Dogo Sodu
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Roast Details City+ (Light/Medium) | Ethiopia
Roast Details
Roaster Rating
Roaster Type
Kaleido Serial
Kaleido Serial
Roaster Size
400 g
400 g
Uploaded
Feb. 2, 2026, 11:13 a.m.
Feb. 2, 2026, 11:13 a.m.
Roasted
Jan. 28, 2026, 3:36 p.m.
Jan. 28, 2026, 3:36 p.m.
Milestones
Charge
174.5° C —
174.5° C —
Turning Point
102.5° C 0:44
102.5° C 0:44
Dry End
156.5° C 4:03
156.5° C 4:03
1st Crack
185.8° C 6:30
185.8° C 6:30
1st Crack End
— —
— —
2nd Crack
— —
— —
Drop
195.0° C 8:17
195.0° C 8:17
Cool
— —
— —
Phases
Dry
48.9% 4:03
48.9% 4:03
Maillard
29.6% 2:27
29.6% 2:27
Development
21.5% 1:47
21.5% 1:47
Weight
270.0 g to 231.0 g 14.4% Loss
270.0 g to 231.0 g 14.4% Loss
