Ethiopia Yukiro Coop-100n
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Roast Details
| Roaster | hankua | |
| Roaster Rating | ||
| Roaster Type | 100n | |
| Roaster Size | — | |
| Uploaded | June 21, 2025, 10:56 a.m. | |
| Roasted | June 2, 2020, 1:31 p.m. | |
| Charge | 177.5° C | —:— |
| Dry End | 150.2° C | 4:57 m |
| 1st Crack | 195.2° C | 7:26 m |
| 1st Crack End | — | —:— |
| 2nd Crack | — | —:— |
| Drop | 207.7° C | 8:44 m |
| Cool | — | —:— |
| Dry % | 56.7% | 4:57 m |
| Maillard % | 28.4% | 2:29 m |
| Dev % | 14.9% | 1:18 m |
| Weight | 155.2 g to 136.6 g | 12.0% Loss |
Roast Feedback (beta) What's this?
- Roast Level CityLight roast preserves origin character. Ensure development was complete to avoid sourness.
- Warning Development ratio is low (14.9%).Try extending time after first crack for sweetness and balance.
- Warning Dry-phase RoR is high (Δ = 19.4° C/min).Reduce early heat to avoid risk of scorching or overshooting into Maillard.
- Warning Mid-phase RoR is high (Δ = 18.1° C/min).Reduce heat during Maillard to avoid rushing into first crack or flattening sweetness.
- Warning First crack RoR is high (Δ = 17.2° C/min).Reduce heat just before first crack to avoid uneven or aggressive cracking.
Beans: 100n |