Ethiopia Dry Process Uraga Raro Boda
Roast Details City (Light) | Ethiopia
Roaster | tinster4x4 | |
Roaster Rating | ||
Roaster Type | Kaleido Serial | |
Roaster Size | 400 g | |
Uploaded | Aug. 18, 2025, 11:57 p.m. | |
Roasted | May 3, 2025, 8:44 p.m. | |
Charge | 161.8° C | —:— |
Dry End | 159.8° C | 3:56 m |
1st Crack | 182.0° C | 5:14 m |
1st Crack End | — | —:— |
2nd Crack | — | —:— |
Drop | 198.0° C | 6:32 m |
Cool | 158.8° C | 7:29 m |
Dry % | 60.2% | 3:56 m |
Maillard % | 19.9% | 1:18 m |
Dev % | 19.9% | 1:18 m |
Weight | 200.0 g to 172.2 g | 13.9% Loss |
Beans: FC @ 182Drop @ 198 City+ w/ 19.9 Dev SV @ 165, next time SV to 160 w/ initial burner of 70 |
Roasting Notes: Sweet and nutty |