[espresso academy] Peru (0 airflow)
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Roast Details City (Light) | Peru
Roast Details
Roaster Rating
Roaster Type
Kaleido Serial
Kaleido Serial
Roaster Size
200 g
200 g
Uploaded
June 23, 2025, 3:41 a.m.
June 23, 2025, 3:41 a.m.
Roasted
June 20, 2025, 3:46 p.m.
June 20, 2025, 3:46 p.m.
Milestones
Charge
184.8° C —:—
184.8° C —:—
Dry End
159.8° C 4:15 m
159.8° C 4:15 m
1st Crack
188.5° C 8:04 m
188.5° C 8:04 m
1st Crack End
— —:—
— —:—
2nd Crack
— —:—
— —:—
Drop
194.5° C 9:25 m
194.5° C 9:25 m
Cool
190.0° C 13:56 m
190.0° C 13:56 m
Phases
Dry
45.1% 4:15 m
45.1% 4:15 m
Maillard
40.5% 3:49 m
40.5% 3:49 m
Development
14.3% 1:21 m
14.3% 1:21 m
Weight
100.0 g to 86.2 g 13.8% Loss
100.0 g to 86.2 g 13.8% Loss