Equador Camino Verde Cocoa
Roast profile graph is not visible on smaller displays (such as mobile). Please view on a desktop browser.
Roast Details City (Light) | Ecuador
| Roaster | hankua | |
| Roaster Rating | ||
| Roaster Type | Feima 800n | |
| Roaster Size | — | |
| Uploaded | June 21, 2025, 11:05 a.m. | |
| Roasted | March 18, 2016, 12:40 p.m. | |
| Charge | 67.1° C | —:— |
| Dry End | — | —:— |
| 1st Crack | 129.6° C | 17:05 m |
| 1st Crack End | — | —:— |
| 2nd Crack | — | —:— |
| Drop | 131.7° C | 18:05 m |
| Cool | — | —:— |
| Dry % | 94.2% | 17:02 m |
| Maillard % | 0.3% | 0:03 m |
| Dev % | 5.6% | 1:00 m |
| Weight | 486.0 g to — | — |
Beans: 800n |