El Salvador Dry Process Cuscatleco
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Roast Details City+ (Light/Medium) | El Salvador
| Roaster | tinster4x4 | |
| Roaster Rating | ||
| Roaster Type | Kaleido Serial | |
| Roaster Size | 400 g | |
| Uploaded | Oct. 21, 2025, 11:05 p.m. | |
| Roasted | Oct. 11, 2025, 10:37 a.m. | |
| Charge | 189.2° C | —:— |
| Dry End | 158.8° C | 3:26 m |
| 1st Crack | 192.0° C | 6:35 m |
| 1st Crack End | — | —:— |
| 2nd Crack | — | —:— |
| Drop | 197.0° C | 7:41 m |
| Cool | 144.5° C | 9:39 m |
| Dry % | 44.6% | 3:26 m |
| Maillard % | 41.0% | 3:09 m |
| Dev % | 14.3% | 1:06 m |
| Weight | 200.5 g to 173.9 g | 13.3% Loss |
Beans: SV: 190/205FC: 192 Dev: 14.3% Roast: City+ |
Roasting Notes: Recommendation: City to Full City + |
