Costa Rica Tarrazu La Minita
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Roast Details City+ (Light/Medium) | Costa Rica
Roast Details
Roaster Rating
Roaster Type
BC-2 Roaster
BC-2 Roaster
Roaster Size
900 g
900 g
Uploaded
Sept. 22, 2025, 11:03 p.m.
Sept. 22, 2025, 11:03 p.m.
Roasted
Sept. 21, 2025, 12:21 p.m.
Sept. 21, 2025, 12:21 p.m.
Milestones
Charge
193.7° C —
193.7° C —
Turning Point
95.6° C 1:16
95.6° C 1:16
Dry End
154.7° C 4:38
154.7° C 4:38
1st Crack
197.1° C 8:32
197.1° C 8:32
1st Crack End
— —
— —
2nd Crack
— —
— —
Drop
208.5° C 10:42
208.5° C 10:42
Cool
— —
— —
Phases
Dry
43.3% 4:38
43.3% 4:38
Maillard
36.5% 3:54
36.5% 3:54
Development
20.3% 2:10
20.3% 2:10
Weight
568.2 g to 492.2 g 13.4% Loss
568.2 g to 492.2 g 13.4% Loss
Beans
Costa Rica Tarrazy La Minita
washed
Roasting Notes
Roastmasters