# Caturra Catuai - Natural / Dry Process - 2025
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Roast Details Full City (Medium) | Costa Rica
Roast Details
Roaster
Roaster Rating
Roaster
Cyberroaster
Roaster Size
400 g
Roasted
June 14, 2026, 6:03 a.m.
Uploaded
June 14, 2026, 6:50 a.m.
Milestones
Charge
173.7 °C —
Turning Point
97.1 °C 1:18
Dry End
150.7 °C 5:42
1st Crack
189.9 °C 10:10
1st Crack End
— —
2nd Crack
— —
Drop
199.4 °C 11:54
Cool
— —
Phase Breakdown
Dry
47.9%
5:42
Maillard
37.5%
4:28
Dev
14.6%
1:44
Batch & Yield
Green
350.0 g
Roasted
300.0 g
Loss
14.3%
Beans
Caturra Catuai
Costa Rica
Farm: El Higueron / Ureña Rojas Family
Process Natural / Dry Process
Variety AB3 Java
Altitude: 1825m
SCA: 87.0
uuid: 8eafb570-9a26-47a3-ab8e-071bc3b10f44
Roasting Notes
clearly perfect medium
Additional Details
Whole Color
60.3 Agtron
60.3 Agtron
Ambient Humidity
146.6% RH
146.6% RH
Ambient Pressure
22.0 hPa
22.0 hPa
Ambient Temperature
26.1 °C
26.1 °C
Moisture Green
12.4%
12.4%