Catura, Catuai - Washed / Wet Process - 2024

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Roast Details Full City (Medium) | Costa Rica

Roast Details
Roaster
tilau
Roaster Rating
Roaster
Cyberroaster
Batch Size
400 g
Roasted
Oct. 25, 2025, 8:27 a.m.
Uploaded
Oct. 25, 2025, 9:28 a.m.
Milestones
Charge
184.1 °C —
Turning Point
85.4 °C 1:12
Dry End
150.8 °C 5:52
1st Crack
187.4 °C 9:08
1st Crack End
— —
2nd Crack
— —
Drop
203.1 °C 11:04
Cool
— —
Phase Breakdown
Dry
53.0%
Maillard
29.5%
Dev
17.5%
Batch & Yield
Green
400 g
Roasted
337 g
Loss
15.8%

Beans

Origin: San Jose all saints (Costa Rica)
Process: Washed / Wet Process
Green beans density: 668.0g/l
Flavour notes: Agrumes, chocolat

Roasting Notes

Pour un prochain batch
185° charge à 80% heat
75% à 1:30
70% à 3:30
5:30 DE, 65%
7:30 60% <- prévention flick FC
8:00 50% -> FC

Additional Details
Whole Color
59.0 Agtron
Ambient Humidity
77.1% RH
Ambient Pressure
990.0 hPa
Ambient Temperature
20.4 °C
Moisture Green
12.5%
Greens Temperature
18.0 °C
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