Brazil Dry Process Sao Joaquim Farm
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Roast Details City+ (Light/Medium) | Brazil
Roast Details
Roaster
Roaster Rating
Roaster
Kaleido Serial
Batch Size
400 g
Roasted
May 1, 2025, 6:10 p.m.
Uploaded
May 26, 2025, 10:46 p.m.
Milestones
Charge
184.5 °C —
Turning Point
94.0 °C 1:05
Dry End
158.5 °C 5:11
1st Crack
184.9 °C 7:53
1st Crack End
191.8 °C 9:17
2nd Crack
— —
Drop
194.5 °C 9:56
Cool
146.0 °C 11:33
Phase Breakdown
Dry
52.1%
Maillard
27.2%
Dev
20.7%
Batch & Yield
Green
333 g
Roasted
287 g
Loss
13.8%
