4_25-11-09_1627-Yigacheffe
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Roast Details Full City (Medium) | Ethiopia
Roast Details
Roaster Rating
Roaster Type
Kaleido Serial
Kaleido Serial
Roaster Size
400 g
400 g
Uploaded
Nov. 12, 2025, 8:41 p.m.
Nov. 12, 2025, 8:41 p.m.
Roasted
Nov. 9, 2025, 4:27 p.m.
Nov. 9, 2025, 4:27 p.m.
Milestones
Charge
179.0° C —
179.0° C —
Turning Point
91.8° C 0:47
91.8° C 0:47
Dry End
— —
— —
1st Crack
186.2° C 8:21
186.2° C 8:21
1st Crack End
— —
— —
2nd Crack
— —
— —
Drop
194.2° C 10:12
194.2° C 10:12
Cool
— —
— —
Phases
Dry
46.1% 4:42
46.1% 4:42
Maillard
35.8% 3:39
35.8% 3:39
Development
18.1% 1:51
18.1% 1:51
Weight
300.0 g to 256.0 g 14.7% Loss
300.0 g to 256.0 g 14.7% Loss
Beans
Ethiopian Yirgacheffe Gedeb Danche Grade 1 Natural
