PERU San Ignacio SHB MCM G1
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Roast Details Full City (Medium) | Peru
Roast Details
Roaster Rating
Roaster Type
BC Roaster
BC Roaster
Roaster Size
5.00 kg
5.00 kg
Uploaded
Jan. 24, 2026, 1:56 p.m.
Jan. 24, 2026, 1:56 p.m.
Roasted
Jan. 23, 2026, 2:46 p.m.
Jan. 23, 2026, 2:46 p.m.
Milestones
Charge
244.2° C —
244.2° C —
Turning Point
71.1° C 1:34
71.1° C 1:34
Dry End
149.1° C 6:36
149.1° C 6:36
1st Crack
199.7° C 10:44
199.7° C 10:44
1st Crack End
— —
— —
2nd Crack
— —
— —
Drop
221.1° C 13:04
221.1° C 13:04
Cool
— —
— —
Phases
Dry
50.5% 6:36
50.5% 6:36
Maillard
31.6% 4:08
31.6% 4:08
Development
17.9% 2:20
17.9% 2:20
Weight
6.0 lb to 5.2 lb 13.3% Loss
6.0 lb to 5.2 lb 13.3% Loss
Beans
Perú San Ignacio
Arabica Washed
SHB MCM G1
