KENYA 2 dark
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Roast Details Vienna/French (Dark) | Kenya
Roast Details
Roaster Rating
Roaster Type
BC Roaster
BC Roaster
Roaster Size
5.00 kg
5.00 kg
Uploaded
Jan. 24, 2026, 2 p.m.
Jan. 24, 2026, 2 p.m.
Roasted
Jan. 21, 2026, 8:47 p.m.
Jan. 21, 2026, 8:47 p.m.
Milestones
Charge
243.1° C —
243.1° C —
Turning Point
74.9° C 1:36
74.9° C 1:36
Dry End
148.6° C 6:12
148.6° C 6:12
1st Crack
199.9° C 10:04
199.9° C 10:04
1st Crack End
227.6° C 12:38
227.6° C 12:38
2nd Crack
233.1° C 13:06
233.1° C 13:06
Drop
241.4° C 13:46
241.4° C 13:46
Cool
— —
— —
Phases
Dry
45.0% 6:12
45.0% 6:12
Maillard
28.1% 3:52
28.1% 3:52
Development
26.9% 3:42
26.9% 3:42
Weight
6.0 lb to 5.0 lb 15.9% Loss
6.0 lb to 5.0 lb 15.9% Loss
Beans
Kenya
