25-11-28_1329_costaricab4
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Roast Details Full City (Medium) | Costa Rica
Roast Details
Roaster Rating
Roaster Type
Kaleido Serial
Kaleido Serial
Roaster Size
700 g
700 g
Uploaded
Feb. 23, 2026, 6:46 p.m.
Feb. 23, 2026, 6:46 p.m.
Roasted
Feb. 23, 2026, 5:09 p.m.
Feb. 23, 2026, 5:09 p.m.
Milestones
Charge
198.0° C —
198.0° C —
Turning Point
90.5° C 0:53
90.5° C 0:53
Dry End
152.0° C 5:17
152.0° C 5:17
1st Crack
193.5° C 9:59
193.5° C 9:59
1st Crack End
— —
— —
2nd Crack
— —
— —
Drop
202.0° C 12:15
202.0° C 12:15
Cool
168.5° C 13:02
168.5° C 13:02
Phases
Dry
43.1% 5:17
43.1% 5:17
Maillard
38.4% 4:42
38.4% 4:42
Development
18.6% 2:17
18.6% 2:17
Weight
600.0 g to 500.0 g 16.7% Loss
600.0 g to 500.0 g 16.7% Loss
