25-11-08_1343 ET Nguisse Kayimo 2, 1.36g-ml
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Roast Details City (Light) | Ethiopia
Roast Details
Roaster
Roaster Rating
Roaster
Mago Maga Roma Pro
Roaster Size
300 g
Roasted
Nov. 8, 2025, 12:43 p.m.
Uploaded
Dec. 14, 2025, 1:04 p.m.
Milestones
Charge
22.1 °C —
Turning Point
— —
Dry End
158.2 °C 5:06
1st Crack
198.9 °C 10:30
1st Crack End
— —
2nd Crack
— —
Drop
171.3 °C 12:30
Cool
74.5 °C 14:22
Phase Breakdown
Dry
40.8%
Maillard
43.2%
Dev
16.0%
Batch & Yield
Green
250.0 g
Roasted
218.0 g
Loss
12.8%
Beans
ET Nguisse Kayimo
Roasting Notes
A bit slow, increased fan after FC to prevent tipping which lead to an apparent temp decrease.
Cupping Notes
Very sweet, light acidity, low bitterness, slightly woody. Very nice cup.