25-07-31_0743
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Roast Details Vienna/French (Dark) | Colombia
Roast Details
Roaster Rating
Roaster Type
Kaleido M10
Kaleido M10
Roaster Size
1.20 kg
1.20 kg
Uploaded
July 31, 2025, 8:31 a.m.
July 31, 2025, 8:31 a.m.
Roasted
July 31, 2025, 7:43 a.m.
July 31, 2025, 7:43 a.m.
Milestones
Charge
210.0° C —
210.0° C —
Turning Point
85.2° C 0:51
85.2° C 0:51
Dry End
159.2° C 5:24
159.2° C 5:24
1st Crack
185.0° C 7:27
185.0° C 7:27
1st Crack End
202.2° C 9:12
202.2° C 9:12
2nd Crack
— —
— —
Drop
217.0° C 10:42
217.0° C 10:42
Cool
— —
— —
Phases
Dry
50.5% 5:24
50.5% 5:24
Maillard
19.2% 2:03
19.2% 2:03
Development
30.4% 3:15
30.4% 3:15
Weight
700.0 g to 572.0 g 18.3% Loss
700.0 g to 572.0 g 18.3% Loss
Beans
Colombia Supremo
