# 21 Salomon Estela El Pino Marshell Natural K56
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Roast Details City+ (Light/Medium) | Peru
Roast Details
Roaster
Roaster Rating
Roaster
Kaleido Serial
Roaster Size
400 g
Roasted
March 25, 2026, 4:53 a.m.
Uploaded
March 25, 2026, 5:32 a.m.
Milestones
Charge
166.0 °C —
Turning Point
87.5 °C 0:56
Dry End
153.5 °C 5:20
1st Crack
188.0 °C 9:36
1st Crack End
— —
2nd Crack
— —
Drop
196.8 °C 11:17
Cool
153.8 °C 12:59
Phase Breakdown
Dry
47.2%
Maillard
37.9%
Dev
14.9%
Batch & Yield
Green
227.0 g
Roasted
193.3 g
Loss
14.8%
Beans
Peru
