#186 Dominican Republic Red Honey
Roast profile graph is not visible on smaller displays (such as mobile). Please view on a desktop browser.
Roast Details Full City (Medium) | Dominican Republic
Roast Details
Roaster Rating
Roaster Type
BC-2 Roaster
BC-2 Roaster
Roaster Size
900 g
900 g
Uploaded
Jan. 1, 2026, 1:47 a.m.
Jan. 1, 2026, 1:47 a.m.
Roasted
Dec. 14, 2025, 12:15 p.m.
Dec. 14, 2025, 12:15 p.m.
Milestones
Charge
184.5° C —:—
184.5° C —:—
Dry End
157.6° C 5:08 m
157.6° C 5:08 m
1st Crack
203.3° C 9:56 m
203.3° C 9:56 m
1st Crack End
— —:—
— —:—
2nd Crack
— —:—
— —:—
Drop
212.0° C 12:04 m
212.0° C 12:04 m
Cool
— —:—
— —:—
Phases
Dry
42.5% 5:08 m
42.5% 5:08 m
Maillard
39.8% 4:48 m
39.8% 4:48 m
Development
17.7% 2:08 m
17.7% 2:08 m
Weight
565.5 g to 485.5 g 14.1% Loss
565.5 g to 485.5 g 14.1% Loss
Beans
Dominican Republic Red honey
Roasting Notes
Happy Mug
