Nicaragua La Bastila Estates
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Roast Details City (Light) | Nicaragua
Roast Details
Roaster Rating
Roaster Type
Kaleido Serial
Kaleido Serial
Roaster Size
700 g
700 g
Uploaded
July 13, 2025, 8:11 p.m.
July 13, 2025, 8:11 p.m.
Roasted
Oct. 31, 2024, 12:35 p.m.
Oct. 31, 2024, 12:35 p.m.
Milestones
Charge
189.0° C —
189.0° C —
Turning Point
90.8° C 0:45
90.8° C 0:45
Dry End
154.5° C 4:53
154.5° C 4:53
1st Crack
187.0° C 8:18
187.0° C 8:18
1st Crack End
— —
— —
2nd Crack
— —
— —
Drop
192.2° C 9:48
192.2° C 9:48
Cool
118.8° C 13:09
118.8° C 13:09
Phases
Dry
49.8% 4:53
49.8% 4:53
Maillard
34.9% 3:25
34.9% 3:25
Development
15.3% 1:30
15.3% 1:30
Weight
550.0 g to — —
550.0 g to — —
